Make balsamic glaze according to the instructions here. (Alternatively, use store-bought for true 5-minute salad prep!)Cut the tomatoes and mozzarella into thick slices, for a total of 8 slices of each.Arrange the tomato slices, mozzarella slices, and basil leaves on a platter, alternating them.Drizzle the Caprese salad with olive oil and balsamic glaze.Season with salt and pepper, to taste.